High on the Hog: How African American Cuisine Transformed America (2021)

Name: High on the Hog: How African American Cuisine Transformed America
Genre: Documentary, History
Rating: 7.7

Documentary · History

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Ratings refreshed Jul 3, 2026 · 2 seasons indexed

Seasons

8.15 avg 4 episodes 8.1 → 8.0

Season 1 episodes — IMDb ratings
#	Title	Rating	Votes
1	Our Roots	8.1	62
2	The Rice Kingdom	8.2	48
3	Our Founding Chefs	8.3	45
4	Freedom	8.0	38

8.45 avg 4 episodes 8.2 → 8.7

Season 2 episodes — IMDb ratings
#	Title	Rating	Votes
1	Feeding the Culture	8.2	19
2	The Defiance	8.5	11
3	The Black Mecca	8.4	9
4	Food for the Journey	8.7	10